Nope, it’s completely fine to eat cow or horse meat cooked like that (but not ovines, pigs or birds). It’s very common in Italy. Never heard of food poisoning from this kind of meat. I do hear of food poisoning from chicken meat or seafood, though, as they are more prone to host dangerous parasites. I would still carefully select the meat vendor or restaurant, though.
That is categorically untrue. And I can send you as many links as you like refuting that primitive understanding of what commonly exists in undercooked or raw meat.
You can minimize the dangers with freshly slaughtered meat and good husbandry practices but there are unequivocal dangers to eating raw meat.
Nope, it’s completely fine to eat cow or horse meat cooked like that (but not ovines, pigs or birds). It’s very common in Italy. Never heard of food poisoning from this kind of meat. I do hear of food poisoning from chicken meat or seafood, though, as they are more prone to host dangerous parasites. I would still carefully select the meat vendor or restaurant, though.
That is categorically untrue. And I can send you as many links as you like refuting that primitive understanding of what commonly exists in undercooked or raw meat.
You can minimize the dangers with freshly slaughtered meat and good husbandry practices but there are unequivocal dangers to eating raw meat.
Raw pork and raw duck are also fine. Some seafood is fine too.
That’s one of the most ignorant things I’ve ever read.