Since it`s a bit misleading. Salty water boils slower since a higher temperature is needed.
Also if you boil pasta you should get the water to ~sea water saltieness
Something that always confused me, as the water seems to react with bubbles when I throw salt into it. My theory is that little amount of energy gets released when the ion grid structure is broken up, but still boiling point is higher for salted water. Could absolutely be bullshit… maybe someone can explain?
Since it`s a bit misleading. Salty water boils slower since a higher temperature is needed. Also if you boil pasta you should get the water to ~sea water saltieness
Something that always confused me, as the water seems to react with bubbles when I throw salt into it. My theory is that little amount of energy gets released when the ion grid structure is broken up, but still boiling point is higher for salted water. Could absolutely be bullshit… maybe someone can explain?